The 2018 Apple Picking Season Has Started

 

All of our apples are sold by weight at $1.50/lbs

About images

McIntosh

Available September 1st
 

Discovered in 1800 as a chance seedling by John McIntosh of Dundela, Ontario. Medium size with irregular round shape, it’s a green apple with a red splash and white, juicy flesh. Mildly tart, with sweetness as it ripens. Excellent for sauces, pies or eating fresh.

About images

Royal Gala

Available September 1st
 

Cross between the Kidd’s Orange and Golden Delicious. Average size; yellow-orange ground colour with a red blush. Ideal for eating fresh.

About images

Jonagold

Available Late September
 

Cross between the Golden Delicious and Jonathan. Large, round to round conic in shape with medium orange-red to red blush over faint striping and green-yellow ground colour. Firm, slightly coarse texture. Great for eating fresh and cooking.

About images

Empire

Available October 1st
 

Cross between the McIntosh and Red Delicious. Slightly tart; juicy, firm and crisp. Ideal for snacks; makes great applesauce.

About images

Golden Delicious

Available October 1st
 

Introduced in 1916 and originated in West Virginia as a chance seedling. Firm and juicy. Slices keep their shape when baked in pies. Favourite choice for snacks and applesauce.

About images

Ida Red

Available October 1st
 

Cross between the Jonathan and Wagener. Medium to large with round to flat round shape. Tart; keeps its flavour when oven baked. Ideal for eating fresh or oven baking.

About images

Mutsu

Available October 1st
 

Cross between the Golden Delicious and the Japanese Indo. Larger than average, it has a tart to sweet taste and firm texture. Ideal for snacks. Delicious in pies and chunky sauces.

About images

Red Delicious

Available October 1st
 

Large size, firm, sweet and juicy. Dark red colour and elongated shape. Excellent in salads but not recommended for cooking.

About images

Fuji

Available October 1st
 

Cross between a Delicious and Ralls Janet. Medium to large size; firm and greenish pink in colour with white flesh. Great for eating fresh.